Simple green bean salad

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Natalia Rudin on Instagram: "The sweet and salty combo is one I will always be a stan for! This miso, greens, beans & sweetcorn salad is so simple and full of flavour, perfect for summer! 

Ingredients:
1 jar of butter beans 
400g tinned sweetcorn 
100g asparagus 
100g green beans 
100g tenderstem broccoli
Miso dressing:
1 garlic clove minced
1 heaped tbsp white miso
1 tsp sesame oil 
1 tbsp soya sauce 
1 tbsp rice wine vinegar 
1/2 tsp honey 
1/2 a lemon juiced. 

Method:
Fry the sweetcorn in olive oil until charred, then add in the diced greens. Sauté for another 5-10 minutes and then remove from the heat and add in the drained beans. In a separate bowl, mix together the dressing ingredients and pour over the warm salad. Mix well and serve with more lemon!" Natalia Rudin, Sweetcorn Salad, Aesthetic Cooking, Comforting Food, Tenderstem Broccoli, Warm Salad, Miso Dressing, White Miso, Soya Sauce

Natalia Rudin on Instagram: "The sweet and salty combo is one I will always be a stan for! This miso, greens, beans & sweetcorn salad is so simple and full of flavour, perfect for summer! Ingredients: 1 jar of butter beans 400g tinned sweetcorn 100g asparagus 100g green beans 100g tenderstem broccoli Miso dressing: 1 garlic clove minced 1 heaped tbsp white miso 1 tsp sesame oil 1 tbsp soya sauce 1 tbsp rice wine vinegar 1/2 tsp honey 1/2 a lemon juiced. Method: Fry the sweetcorn…

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This healthy 3-bean salad recipe is a light, refreshing side dish for summer BBQs, picnics & potlucks. We use a classic bean salad combination of green beans, red kidney beans, and chickpeas (garbanzo beans), finished with a light vinaigrette. This marinated bean salad ends up so light and fresh. It's also gluten-free, dairy-free, vegan, and naturally sweetened--the perfect summer side dish!

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Creamy Green Bean Salad: This simple green bean salad is so creamy and satisfying. Those crisp and flavorful green beans are dressed in a Greek yogurt and mayonnaise sauce. I like to cook my green beans in salted water just until they become tender, without losing their bit…

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