Trini breakfast ideas

Trinidad sweet bread is a dense, rustic bread made with fresh coconut, raisins, mixed fruit and spices. It is made especially during the holidays including Christmas and Easter.

The long-awaited Aloo Pie episode is finally here: Yield: 8 Portions INGREDIENTS For The Dough: 2 cups all-purpose flour ¾ tsp salt 2 tsp yeast 2 tsp baking powder About 1¼ to 1½ cups water For The Aloo/Potato Filling: 12 oz potato (about 4 medium) ¼ tsp salt 3 tbsp Nariel Coconut Oil ¼ tsp geera/cumin seeds ¼ tsp maithe/fenugreek seeds 3 tbsp minced onions ½ tbsp minced garlic 1 tbsp minced pimento pepper 1½ tbsp minced chadon beni/culantro ½ tsp ground geera/cumin salt

A Step by Step in making Trinidad Style Fry Bake

Master the art of Trinidad Paratha Roti, or "Buss Up Shut"! This fluffy, buttery flatbread is perfect for scooping up your favorite curries.

Warning…once you have gone here, you may never be able to turn back!

Delight in the taste of Trinidad with these addictive Homemade Cheese Puffs! Light, creamy, and perfect for any gathering—your guests will love them!

There is nothing quite as delicious as Trinidad Cheese Paste. Except when you serve in a sandwich or even better as a Cheese Puff!