Vegan italian recipes dinners

Spaghetti Pomodoro, also known as tomato basil pasta, is a vegan Italian recipe famous worldwide for its taste and simplicity.In 20 minutes flat, you'll be able to prepare an authentic Italian pasta dish that will leave everyone begging for more.

Try these family-friendly vegan Italian recipes for dinner this week! They are packed with flavor, taste really authentic, and are such crowd-pleasers.

This vegan version of Marry Me Pasta lives up to its name! Tender pasta folded in a rich, sun-dried tomato cream sauce infused with vegan parmesan, garlic, and fresh basil. This vegan pasta recipe is ready to eat in less than an hour!

If you’ve been on the hunt for the best vegan versions of your favorite Italian pasta dishes, this recipe collection has got you covered!

Here’s a healthy and vegan version of the classic Italian Cacio e Pepe sauce. This creamy vegan pasta is full of flavor, super peppery, and seriously delicious! Plus, it’s great for a healthy lunch or dinner. For our vegan cacio e pepe, we're swapping the cheese for our vegan cheese sauce. While it's not exactly like the original, it's still got that satisfying creaminess and that spiciness from the pepper. Like every Italian food, it's simple, yet delicious! Tap the link and find how to…

You wont believe this creamy dreamy pasta is totally plant based, oil-free and gluten free.. It packs all the luscious deliciousness of traditional creamy Italian pastas, without any of the dairy. This healthier version of a decadent favorite is the perfect way to indulge in comforting meals without compromising on taste or nutrition. The rich and creamy sauce comes together in one skillet with very little chopping and no blending needed. Simply fold in your cooked gluten free pasta and some…

Learn how to make the best vegan stuffed shells with a delicious, dairy-free almond “ricotta”. No tofu included. See how easy it is in the recipe video.

This vegan Cannelloni (manicotti) recipe is egg-free, dairy-free, and can be made gluten-free. Stuffed with homemade ricotta and spinach.

This Vegan Baked Ziti is reminiscent of the classic Italian pasta bake you grew up with. It's layered with a homemade marinara sauce, al dente pasta, stretchy vegan mozzarella, and creamy vegan ricotta. Finish with a sprinkle of vegan parmesan and fresh parsley for the ultimate comfort main. Perfect for holidays, potlucks, hosting a crowd and hearty weeknight dinners.

Here are 50+ of the best vegan Italian recipes you'll ever need. They're all right here! This collection has you covered with appetizers, all the pasta, meatballs, soups, pizza, risotto, sides, salads, and more! If