Creamy Mushroom Sauce Recipe for Steak Lovers 🥩🍄
Take your steak dinner to the next level with this rich and creamy mushroom sauce! Perfectly sautéed mushrooms in a velvety cream base, infused with garlic and thyme, create the ultimate topping for your favorite cut of steak. Easy to make and bursting with flavor, this mushroom cream sauce is a game-changer for any meal. Try it today and wow your family or guests! Ingredients: 2 tbsp unsalted butter 1 tbsp olive oil 2 cups sliced mushrooms (such as cremini or button) 2 minced garlic cloves 1 cup heavy cream ½ cup beef or vegetable broth 1 tsp Dijon mustard ½ tsp dried thyme Salt and pepper to taste 1 tbsp chopped parsley (optional, for garnish) Instructions: Heat butter and olive oil in a skillet over medium heat. Sauté mushrooms until golden, about 5-7 minutes. Add garlic; cook until f
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