Meatballs

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Easy Italian Meatball Recipe | The Modern Proper
Herby, moist and satisfying, this super easy Italian meatball recipe is made for cozy Sunday dinners with people you adore.
Slow Cooker Barbecue Meatballs
Slow Cooker Barbecue Meatballs only have 3 ingredients and make a perfect appetizer or dinner served over mashed potatoes or rice. - The Magical Slow Cooker
Baked BBQ Meatballs (Comfort Food Classic) - Alyona’s Cooking
n the mood for comfort food? These BBQ meatballs are like little meatloaf balls smothered in a homemade bbq sauce that’s sweet and tangy! Barbecue meatballs are not your typical Italian meatballs with breadcrumbs, herbs, or parmesan cheese. Click here to try this baked meatballs with a homemade sauce. This family meal recipe is best served with a side of mashed potatoes or rice for complete comfort food!
Sweet And Sour Meatballs
Sweet and Sour Meatballs are a delicious dish that’s perfect for family dinners or as a party appetizer. The meatballs are made from ground beef, breadcrumbs, and onion, and are cooked to perfection. Once they’re browned, a sweet and tangy sauce made from brown sugar, ketchup, cider vinegar, and soy sauce is poured over the meatballs, creating a mouthwatering combination of flavors. This dish can be served on its own, over rice, or with vegetables on the side. Whether you’re serving them as a main course or an appetizer, these Sweet and Sour Meatballs are sure to be a crowd-pleaser!
🍝 Easy Italian Meatballs: Classic Comfort Food! 🍷
Savor these homemade Italian meatballs, crafted from scratch with simple ingredients. Seasoned with Italian herbs and simmered in a rich tomato sauce, they're perfect over spaghetti or as a hearty appetizer.
Slow Cooker Cranberry BBQ Meatballs Recipe
These Slow Cooker Cranberry BBQ Meatballs are a must-have for your next gathering! 🧆🍒 The cranberry BBQ sauce gives these meatballs the perfect balance of sweet and savory. Ingredients 1 lb frozen meatballs 1 cup cranberry sauce 1 cup BBQ sauce 1 tbsp Worcestershire sauce 1 tbsp Dijon mustard 1/2 tsp garlic powder Salt and pepper to taste Directions Place frozen meatballs in the slow cooker. In a separate bowl, mix cranberry sauce, BBQ sauce, Worcestershire sauce, Dijon mustard, garlic powder, salt, and pepper. Pour over the meatballs and stir gently. Cook on low for 3-4 hours. Serve these delicious meatballs at your next event! Prep Time: 5 mins | Cook Time: 3-4 hours | Kcal: 180 per serving