Egyptian Recipes

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1mo
Egyptian rice with vermicelli - Roz bil shareya - am what I eat
am what I eat | Egyptian rice with vermicelli (roz bil shareya) - am what I eat
Delicious Lenten Greek Honey puffs recipe (Loukoumades)
Delicious Lenten Greek Honey puffs recipe (Loukoumades)
Egyptian-style pickled aubergines (betengan mekhalel) — The Egyptian Epicurean
Egyptian-style pickled aubergines are a little different from your traditional pickled veg. They’re not submerged in brine but there’s just enough tang to make you go 😆 No cooking necessary and they keep for ages too. Use a food processor or pestle & mortar to mix the stuffing and tweak to
Ful Medames Shakshuka — The Egyptian Epicurean
Ful Medames Shakshuka — The Egyptian Epicurean
Chicken Shawarma (Middle Eastern)
The flavour of this Chicken Shawarma marinade is absolutely incredible, yet made with just a handful of everyday spices. recipetineats.com
This may contain: a person is picking up some chocolates from a cutting board with the text 4 ingredient date stickers
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4 Ingredient Date Snickers
10min · 10 servings Ingredients • Medjool Dates • Peanut Butter • Peanuts • Vegan Dark Chocolate • Flakey Salt
Middle Eastern Pickled Turnips
Middle Eastern Pickled Turnips - Dinner, then Dessert
Lebanese Stuffed Eggplant Recipe (Sheikh el Mahshi)
Lebanese stuffed eggplant is a saucy dish made with broiled eggplant, a filling of ground beef or lamb, pine nuts and tomato sauce.