Chimi churri sauce recipe

This vibrant, tangy copycat chimichurri sauce is not only the easiest chimichurri recipe to make, it's also the best I've ever tasted!

Chimichurri Sauce is perfect for veggies, rice and meats. You'll love the bold flavors from the herbs and garlic mixed with oil and vinegar.

The only Chimichurri recipe you'll ever need! It's incredibly vibrant and jam packed with fresh flavor. It's easy to make and it's the best upgrade to meat and poultry.

This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

Super easy homemade chimichurri sauce recipe made in the food processor and comes together in under 5 minutes. Great on grilled meats and vegetables!

Our Chimichurri Sauce Recipe is a simple but amazing classic herb and garlic packed sauce that is a staple of Argentinian cuisine .

Originating in Uruguay and Argentina, Chimichurri is made with a mixture of fresh minced parsley, garlic, red wine vinegar, oregano, and olive oil. Naturally gluten-free, dairy-free, and vegan.

Cilantro chimichurri is a delicious, flavorful sauce that's perfect for grilled meats, sandwiches, and so much more.

This easy chimichurri sauce recipe can be made in 10 minutes without the need of a food processor. It's great with grilled steaks and meat.

Make this Chimichurri Chicken on a grill or skillet. The Chimichurri Sauce is both a marinade and topping, which adds amazing vibrant flavor.