Fried pies with pie crust

Fried Hand Pies are a classic southern treat! Fresh Peaches with a hint of cinnamon inside a tender flaky pie crust, fried, and sprinkled with cinnamon sugar.

Fried Fruit Hand Pies – Bursting with fresh fruit filling, encased in a tender and flaky crust that has been fried until golden brown and then finished with a light powder sugar glaze. Eating…

The Best Fried Apple Pies Recipe made homemade from scratch! These old fashioned, Amish fried apple hand pies are delicious and easy to make!

Flaky, easy, baked Peach Hand Pies make a delicious treat anytime of year. Use peach pie filling or make your own with fresh peaches!

You can use dried fruit or fresh apples. You use your own judgement on how many apples to cook, to how many pies you want to make. I peel,core,& slice my apples. Put them...

Golden, crispy, and filled with warm cinnamon apples, these fried apple pies are sure to become your favorite fall dessert!

I made fried pies on my Food Network show Saturday morning.

My easy Southern fried pies include cinnamon-spiced dried fruit encased in deliciously flaky canned biscuit dough for a simple shortcut.

FRIED APPLE or PEACH PIES - Don’ Lose This Recipe 😋 Ingredients : 2 boxes (14.1 oz each) refrigerated pie crust 1 can (21 oz) peach pie filling 1 tsp...

Lay out pie crust. Use a wide mouth jar or glass to cut circles in pie crust. Spoon a tbsp. pie filling on half the circle and fold crust over. Seal edges with a fork Fry in...