Japanese egg pudding

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Cantonese Steamed Milk Egg Pudding (双皮奶) - The Woks of Life Cantonese Desserts, Make Chinese Food, Cantonese Recipes, Gluten Free Chinese Food, Egg Pudding, Chinese Desserts, Gluten Free Chinese, Wok Of Life, Steamed Milk

This Cantonese Steamed Milk Egg Pudding (双皮奶 - shuang pi nai) is almost like a Chinese version of Creme Brulee, but without the crunchy sugar top. Lightly sweet and creamy, this dessert can be served with whatever toppings you like––fresh fruit, toasted nuts, granola, you name it. And it's ridiculously easy to make.

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Indulge in the rich and creamy flavors of Japanese purin. Our easy-to-follow recipe will guide you through the process of creating this classic dessert at home. Made with simple ingredients like eggs, milk, and sugar, our purin is the perfect way to satisfy your sweet tooth. Impress your friends and family with your culinary skills and explore the delicious world of Japanese desserts today! Japanese Custard, Japanese Purin Recipe, Japanese Custard Pudding, Japanese Pudding Recipe, Japanese Egg Custard Recipe, Pudding Japanese, Purin Recipe, Chinese Egg Custard, Japanese Pudding

Indulge in the rich and creamy flavors of Japanese purin. Our easy-to-follow recipe will guide you through the process of creating this classic dessert at home. Made with simple ingredients like eggs, milk, and sugar, our purin is the perfect way to satisfy your sweet tooth. Impress your friends and family with your culinary skills and explore the delicious world of Japanese desserts today!

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