Japanese sweet potatoes

Not only good for #mealprep.

A simple recipe to achieve the perfect baked Japanese sweet potato that tastes just like authentic Yaki Imo: crispy and caramelized on the outside, creamy sweet on the inside, and taste like cake! The best healthy snack to have during the fall and winter.

How to perfectly bake Murasaki sweet potatoes with white flesh and red/purple skins, which are also known as Japanese sweet potatoes, Korean yams, Satsumaimo and red kūmara. Nutty, mildly sweet and creamy, these sweet potatoes are absolutely delicious!

A simple recipe to achieve the perfect baked Japanese sweet potato that tastes just like authentic Yaki Imo: crispy and caramelized on the outside, creamy sweet on the inside, and taste like cake! The best healthy snack to have during the fall and winter.

Air fryer Japanese sweet potato! With minimal ingredients and minimal effort, this recipe is perfect for anyone craving a flavorful side dish.

These candied Japanese sweet potatoes are the perfect healthy snack! They're simply made in a pan and are made gluten-free, dairy-free and without white sugar.

The term white sweet potato is used to describe any variety of sweet potato that has white flesh. The two most common white-fleshed sweet potatoes are Boniato, also called batata, or Cuban sweet potato, and the Japanese sweet potato, also called the satsuma-imo. #sweetpotato #sweetpotatoes #cooking #whitesweetpotato #whitesweetpotatoes

Try this Japanese sweet potato air fryer recipe – you'll get the perfect smooth and creamy texture in just 30 minutes! All you need is a few minimal ingredients to have a fluffy, tender, and oh so sweet snack fresh out of the air fryer. Follow these simple steps to enjoy Japanese roasted sweet potato a lot quicker than using a conventional oven.

Baked until tender and fluffy then sliced open and filled a generous serving of umami-rich miso butter, these Roasted Japanese Sweet Potatoes are a simple and delicious side dish for almost any meal.

Used in savory and sweet dishes, Japanese sweet potato or Satsumaimo has a deep magenta skin and creamy pale flesh.