Mexican shredded beef tacos

This is the best shredded beef taco recipe! Add chuck roast, broth, and seasoning to a crock pot, let it cook for a few hours, then shredded it, add more seasoning, and serve your shredded Mexican beef with tortillas and your favorite taco toppings. Simple ingredients, easy to make, it's a taco night you and your family will enjoy.

This slow-cooker Mexican shredded beef tacos recipe is easy to make and full of flavor. See notes for oven and Instant Pot instructions.

Mexican Shredded Beef Recipe is easy to make with only 5 minute prep time! It is the most amazing shredded beef taco recipe!

This savory Slow Cooker Beef Machaca is easy to make, perfectly seasoned, and makes an awesome, versatile make-ahead dinner!

This Mexican shredded beef holds a TON of flavor! Tender, fall apart beef in a rich sauce to make restaurant-quality shredded beef tacos.

Flavourful Mexican shredded beef tacos that can be enjoyed crispy or soft. The Mexican pulled beef can cook in the oven or a slow cooker.

You will love these juicy tacos full of tender shredded beef and topped with a creamy, spicy coleslaw! Use the Instant Pot or Crock Pot to make this easy dinner. Perfect for Cinco de Mayo, Taco Tuesday, or a last minute summer party!

Boneless beef chuck roast covered in delicious seasonings and cooked in the crockpot with onions, broth and lime juice for meat that melts apart! Shred your beef and use it in all of your favorite Mexican recipes like tacos, burritos, burrito bowls, enchiladas and so much more.

Covered in spices and braised in a flavorful sauce, these slow-cooker Mexican shredded beef tacos are easy to make and make a great meal prep idea too.

Crock Pot Shredded Beef Tacos are so easy to make and absolutely delicious. The shredded beef slow cooks all day in the crock pot!