Morel mushroom recipes

Lightly crisped in savory butter, these pan fried morels are absolutely delicious. So get out and forage those mushrooms and get to cooking!

Fantastically flavored mushroom soup is loaded with morel mushrooms & wild rice in a light, creamy broth. Special spices enhance the mushrooms' earthiness.

Enjoy morel mushrooms? Sauteed.. used in sauces.. however you like them, these morel mushroom recipes are easy & delicious.

Hello everybody! Today is a very gourmet recipe, perfect for a romantic dinner or any special event. It’s quite rich but this sauce is so good and I know you will love it as much as I do. In …

Morel mushrooms, with their distinctive honeycomb appearance and earthy flavor, are a prized ingredient among chefs and home cooks alike. Their unique taste makes them a versatile component in a variety of dishes. Here are ten delicious recipes that highlight the delightful qualities of morel mushrooms:

Tender, earthy morel mushrooms sit on a bed of pasta covered in a Parmesan cream sauce with a sprinkling of fresh herbs and kick of citrus.

Luke Holder's wild garlic and morel risotto recipe is a stunning example of seasonal springtime cooking. If you can't get hold of wild garlic, substitute with a mixture of herbs of your choice.

When it comes to pasta, I’ll eat up readily, but the white creamy stuff—not my thing. Instead, I throw together a more buttery and herby ...

Our recipes highlight the earthy, nutty flavor of these popular wild mushrooms. Try a spring pasta with morels, morel cream sauce, morel and asparagus pizza—or just savor morels sauteed in butter.