Pastina recipes tomato

Creamy Homemade Pastina is the best Italian comfort food! Made with tender tiny pasta cooked in broth, finished with egg and fresh parmesan.

A super simple and easy tomato soup loaded with golden onions and tiny Acini di Pepe pasta, delivering bold wonderful flavor!

Sometimes simple recipes are the ones that give the most satisfaction, especially when you see your children eating them with gusto.An example is pasta with fresh tomatoes and ricotta cheese.A simple and nutritious dish which, thanks to the presence of ricotta cheese, is also balanced.

This pastina recipe collection features some of the best ways to cook Italy's comfort food. Pastina soup, pastina with egg and cheese & more.

Looking to explore the versatility and deliciousness of pastina? Here we've compiled everything you need to know about these tiny noodles.

The coziest Italian Pastina Soup! This easy chicken and stars soup is so warm and soothing. We start with a homemade parmesan broth; add a few vegetables and star-shaped pasta, and you've got the best kind of feel-better soup!

According to many Italians I know, Pastina is the ultimate comfort food and can cure many things. Pastina is Italian for “tiny pasta,” and when it’s cooked in chicken broth and mixed with cheese & egg it becomes absolutely heavenly. This recipe is made with Tuttorosso San Marzano Style Hand Crushed Tomatoes in Puree with Basil & Sea Salt. Want more recipes with Tuttorosso tomatoes? Try Ravioli Lasagna and Italian Sausage Pot Pie. If you can't find pastina, we recommend swapping it with pearl…

This pastina makes a bowl of tiny pasta stars enveloped in a cheesy, velvety butter sauce. It's so satisfying and has quickly become my new favorite comfort food!

I’ve been away from the kitchen for the past few days, and Ohio for that matter – missing the intense near 100-degree heat and humidity that was here over the weekend. I came back to co…