Red anjou pear recipes

Red Anjou pears, because of their firm texture, hold up well in this upside-down cake. Warm, fragrant fall spices compliment the moist almond flour and vanilla, creating a decadently moist cake that you can serve for breakfast or dessert. Top with a maple-flavored whipped cream or serve the cake warm with vanilla ice cream. To cut your pear evenly, begin by dividing it into quarters, then quarter the quarters, cutting out the seeds as needed.

Sweet and juicy, these easy baked pears are topped with cinnamon, pecans, and maple syrup. Enjoy with yogurt or a scoop of ice cream!

Have you ever tried red anjou pears in the kitchen? We share 12 creative ways to use pears, specifically the red anjou pears! You'll find unique recipes such as pear tacos, baked brie with pears, pear muffins, pear breads, and more. These recipes are a great way to use ripe pears and discover new dinner recipes, breakfast ideas, and more. Be sure to try out these pear desserts such as yogurt popsicles and crumb donuts. Save this pin to try these pear recipes now!

Seasonal Anjou or Bartlett pears make for a quick and easy dessert when caramelized and paired with ice cream.

Roasted Maple Pears Pin

Hands off and easy to make, this easy Crockpot Pear Butter is a great way to make homemade pear butter with just 5 ingredients!

Sticky situation: marmalade pears with vanilla ice cream.

The pears are poached in a sweet red wine sauce, turning them wonderfully tender, while also drawing out all that sweetness, acidity, and spice. After cooking down the poaching liquid, it turns thick and syrupy, perfect for drizzling over the fruit for serving!

Wow friends and family with red wine poached pears recipe! No special skills or ingredients required — just pears, wine, and spices!

These easy Baked Pears are simply coated with cinnamon and honey. They are an amazing healthy snack or a fabulous dessert when topped with vanilla ice cream.