Ribs sandwich

The short rib grilled cheese...This may be the most important sandwich of my life. Created by my brother, Dave, the uniqueness of this sandwich stopped people in their tracks (along with generous samples of Brussels sprouts, also my brother's creation) and helped attract people to the cart…they talked about it, it pulled people in. Because of this sandwich, and the rest of that menu and the loyalty we formed because of it, it allowed me to have confidence that I could build something cool…

This sandwich is the ultimate crowd-pleaser. The baby back ribs are slow-cooked to perfection and served on a soft, fluffy loaf of bread with all the fixings, making it the perfect dish for any barbecue or party.

Forget the expensive barbecue joint and make this tasty crockpot shredded beef at home! It has the same smoky flavor thanks to smoked paprika.

This BBQ rib sandwich recipe is better than fast food, made with home-smoked baby back ribs. Recipe from Steven Raichlen's Project Smoke.

Sugar Free - Head Country BBQ Sauces, Seasonings, and Marinade | Barbecue and Grilling Sauces | Recipes for BBQ and Grilling

A thick, generous slab of smoked boneless rib meat, glazed with Stubb's original barbecue sauce, topped with a bright and fresh slaw, atop a soft white bun. The golden arches ain't got nothing on this epic rib sandwich.

Baby Back Rib Sandwich - Martin's Famous Potato Rolls and Bread

A savory, melt-in-your-mouth restaurant style braised short rib grilled cheese made with sharp cheddar and caramelized onions.

Have a McRib sandwich whenever you want - our homemade McRib sandwich recipe features real, fall-off-the-bone pork rib meat.

Globally inspired, this warm dinner-sandwich, reminiscent of Vietnamese Banh Mi, has been adapted from a recipe developed by Mexican Chef Josefina Santacruz. For convenience, make Pickled Veggies ahead using bagged prepared match-stick carrots or broccoli slaw. Marinating the short ribs is important to maximize flavour.