Seafood mussels

A recipe for classic mussels with white wine, garlic & cream that is quick and easy and can be served as a starter or a main dish on Drizzleanddip.com

Please, please enjoy this big bowl of garlicky, spicy pasta with a friend watching Real Housewives of Potomac or any Housewives franchise haha - a perfect Sunday! I made a version of The Kitchenista’s lobster pasta for me and my BFF while we drank lots of wine and then passed out on my couch.

Mussels in a creamy white wine garlic sauce is an easy, elegant dinner with wine, garlic, heavy cream, and served with tons o'crusty bread.

This is how to cook frozen mussels on smoker, steamed, sauted, baked, in pressure cooker, or boiled. Add garlic and butter for a seafood meal

STUFFED Mussels

Steamed Mussels in White Wine Sauce (Moules Marinières), and crusty garlic bread, are ready in 20 minutes. Add fries for Moules Frites.

Indulge in mussels cooked in a rich white wine sauce infused with garlic, herbs, and butter. An elegant yet simple seafood dish perfect for any occasion.

This mussel recipe is a quick and easy take on a French bar-food classic. To make this effortless one-pan supper we steam the mussels in miso broth for a super tasty result.

Mussels are perfect to serve as an appetiser or as part of a tapas meal. To ensure they remain plump and tender, don’t overcook when steaming them open.