Sourdough bagel recipes

This easy sourdough bagel recipe is the perfect thing to use your sourdough starter or sourdough discard on! These are incredibly easy to make and tastes so much better than mstore bought!

This easy-to-make Sourdough Blueberry Bagels recipe is not only deliciously chewy, but slightly sweet and vibrantly purple with the inclusion of fresh or frozen blueberries! Make the dough the night before and enjoy homemade bagels the next morning!

These pumpkin sourdough bagels with pumpkin cream cheese are so delicious and are perfect for chilly fall mornings.

With a soft and chewy texture and that classic sourdough tang, each bite will have you wondering why it took you so long to make sourdough bagels! This sourdough bagel recipe is simple and only needs 5 ingredients.

My sourdough bagels recipe makes soft and fluffy bagels with easy steps that anyone can follow. You don't have to be a pro baker to make bagels at home from scratch. One bite of a sourdough bagel will have you swearing off the premade selections at the grocery store. They really are that good!

This cinnamon crunch sourdough bagels recipe is just what you need when you are wanting to make something just a little bit more special and festive for breakfast or brunch!

Sourdough bagels are so easy to make with this photo guide! You'll love this recipe for a tangy, chewy, delicious homemade sourdough bagel!

Plain bagels are soft, chewy and everything you could want in the morning with some cream cheese and coffee, but what is life without a little fun? These 10+ homemade bagel recipes and flavor varieties will show you that making your own bagels can be fun and healthier.

Need some Bagel ideas? Check out my sourdough bagels with different toppings here! Homemade sourdough bagels are my new favorite way to use my sourdough starter! These easy sourdough bagels are soft, fluffy and topped with a variety of toppings. Change them up and make them your own. Create your own version of this homemade sourdough bagels recipe now! | Breakfast and brunch recipes

Make these absolutely delicious sourdough discard bagels in just 4 hours! This recipe for homemade sourdough bagels is great for sourdough beginners and includes an optional overnight ferment for better digestibility. This recipe works with active, bubbly sourdough starter or discard.