Spaghetti al vongole

The best homemade Spaghetti alle Vongole or spaghetti with clams. This authentic easy pasta recipe tastes much better than Italian restaurants and cheaper!

Spaghetti alle Vongole - Jeremy Sciarappa

Rick Stein’s Spaghetti Vongole is a flavorful dish consisting of garlic-infused olive oil, juicy clams, white wine, and fresh parsley over freshly cooked pasta and takes only 25 minutes to prepare.

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An easy to follow recipe to prepare spaghetti con le vongole at home - the Sardinian way.

Hello, pasta lovers! If you’re ready to take your taste buds on a seaside adventure, let me introduce you to Spaghetti alle Vongole—a dish that effortlessly embodies the charm of Italian coastal cuisine.

We are taking inspiration for our Spaghetti alle Vongole from a recent trip to Venice in Italy, this dish is so easy to make.

Linguine alle Vongole (clams in Italian) or Spaghetti alle Vongole is a classic Italian dish. This pasta alle vongole recipe was originally one of my friend’s moms and is a great and easy (not to mention inexpensive) seafood pasta recipe if you are a new cook.