Shrimp dishes

Creamy Garlic Shrimp Pasta

Garlic Butter Shrimp Scampi

Creamy Mozzarella Shrimp Pasta

170K views · 3K reactions | If you have not made this do it!! Had to reshare 🤍😋one of our favs!! #crazybusymama #reclaimthetable | Lori Conway

Shrimp Alfredo

6.9M views · 34K reactions | this easy crockpot dinner is so good 😋 | dinner, shrimp, scampi | this easy crockpot dinner is so good 😋 shrimp scampi in the croskpot is so good y'all! | By Kristin's Friends | Y'all. We putting one large bag of shrimp right right on in our crockpot, okay? Uh I sprayed the bottom of my crockpot. On top of this, we going to add a little bit of chicken broth about half a cup or so. Y'all know how I am about measuring. So, we're just pouring some right on top, alright? Alright, we also going to add to this. Half stick of butter. So, I'm just going to put these little butter squares. I just cut it in four. It might be a little more than half a stick but you know what? Too much butter never hurt anyone. We also put a little olive oil, a couple tablespoons, alright? Making a delicious shrimp dish in our crockpot. Alright, couple tablespoons just like that. Alright, now we need to season this a little bit. We're using some garlic. Now, y'all know how I feel about garlic. So, we putting, we putting a good amount in here y'all. I love garlic. It's so good. Alright. We also using some, I'm just going to bring this over Himalayan pink salt. Little bit of black pepper. Alright and then we're putting some crushed red pepper on. Little bit. I just like a little bit of spice. A little bit of zest y'all. A little bit of zest in my life. Makes me happy. Alright. So now y'all to this. We going to add a half of lemon juice. Alright. I'm using my little tool I have here. If y'all want to just squeeze it with your hand, you can but we can use half a lemon juice. Alright, right on top like that. We might use more. I can't decide yet. You know, we're going to use a whole lemon juice. I like lemon. This is a lemon dish. I like lemon. Up. If y'all want to use more olive oil instead of the butter, you can but I personally think that I'm looking for something else. I like butter in this dish. Alright, we also adding a little bit of parsley. Little bit right on top. This looks so pretty already y'all don't it? All those colors? Mm mm mm. I'm so excited. Alright y'all. Now to finish I'm just going to put a few slices of lemon right on top like so. The juices kind of sip out as it's cooking alright? So we going to cover this up. I left my lid over there. So I'm just going to tell y'all and then I'm going to do it. I'm going to cover this up and I'm going to cook it on low for two and a half to three hours y'all we have one more step but I'm so excited. Y'all are going to love this easy, delicious shrimp dinner. Y'all someone wanted to say hi. Look, he's holding my arm. He loves being held. He's a little baby. Look at him. He's so cute. He just loves y'all so much and I love him. Look look how he's holding my arm y'all. Isn't that cute? Oh baby I love you. You're you're my little baby. I love you so much. Alright. Bye Kevin. Go play. Alright y'all this has been cooking for about three hours on low. So we're making a delicious crockpot shrimp scampi, alright? So, I'm going to leave those lemons in there. Now, I have some cooked spaghetti. So, I'm going to put some of this in here now, alright? So, I cooked this a while ago. That's why it's all like stuck together. Alright, we just we just put it all in. I don't know if I was planning on putting all of it in but guess what? It's too late now. We got a lot of delicious sauce in here. We got those shrimp, that lemon. Alright, this going to be delicious y'all. Alright, let's mix this up. Perfect alright y'all and then just going to let this sit for a second we're going to put some Parmesan cheese on in alright we have this Parmesan cheese just going to put some in and give it a little mixy mixy. Just like so. Quick and easy. You just dump everything in. It's a delicious dinner. It's perfect for summer. I love eating shrimp in the summer. Just taste so good. Alright, y'all. So now, I'm just going to move this to the side and I'm going to plate some up for myself. Alright. Doesn't that look good y'all? Alright, we're going to put it right in our plate. We're going to get a little bit more and I should got a spoon so I can get some of this juice but that's alright. Alright, we got our shrimp Let me get one of those pieces of lemon. Alright. That there we go. Just so it's pretty. Alright, y'all. I made some garlic bread and now we have ourselves a perfect little meal here. Time to eat. Alright, y'all. It's going to be so hot. I don't even know if I'm going to eat a shrimp right now because it's going to be so hot. Alright, y'all. I'm try. Today is a struggle. Struggle City. Alright, I'm not going to eat a shrimp because it's going to be too hot but here we go. Alright, you know what y'all? I'm going to eat shrimp. I don't think it's going to be too hot. Y'all. The shrimp are so tender. Y'all have to try this. It is so good.

1.6M views · 4.3K comments | Easy one pan pasta is so good! 😍 | Easy one pan pasta is so good! 😍 | By Kyle & Mistie Knight | Pasta. Dump that into the pan. These are the creamy garlic shells. Now, we're going to add some of these beautiful grape tomatoes. We're just going to spread that out Perfect. We're going to add some more veggies. Now, we're going to use some chopped spinach. Just sprinkle that on as much or as little as you would like. Now, we're going to add our liquid. You're going to take two cups of water and now we're going to add one cup of milk. I'm using the 1% organic. Y'all let me know in the comments if organic is worth the extra cost. Tell me what you think. We're going to just pour that straight into our dish and you don't have to pre cook this pasta. You can bake it right in the dish and all this liquid is going to get absorbed with the pasta while it's baking. It's like magic. There is something else in that we need though. What's that? Gonna add some pepper but we also have to top this with some cheese. So, hook me up with some cheese please. Alright. It's in the fridge. Here we go. Mozzarella. Now, we have got a beautiful garlic pasta with our veggies and of course our mozzarella and then after we bake this, we're going to be adding some shrimp. I've got some beautiful shrimp that are going to go into this as well. You could use chicken if you like. The great thing about these recipes is they can be customized but for now, that's all you gotta do. We're going to pop this in the oven and bake this for about 40 minutes. I've got my oven set to four twenty-five we're going to bake it, give it a stir, add the shrimp, and a little bit of Parmesan, and then we're going to taste test. Alright, y'all. Our pasta is actually baked a lot faster than I thought it was going to be. I was following the recipe that said 425 for 45 minutes, but this only took about 30 minutes. I'm going to add a little bit more milk to it just to keep it more creamy and now we're going to top it with that beautiful shrimp too. We're going to add our shrimp to the pasta and then we're going to bake this for about Five to 10 more minutes. That's all you need to have the shrimp be fully cooked because these are already precooked and they're just frozen and thawed. Do you know why shrimp don't donate to charity? Why shrimp don't donate to charity? Why? They're shellfish. That's actually really cute. That that's a good Kyle joke. We're going to add some Parmesan on top as well. More cheese. More cheese. And then we're going to stir this up. Is that enough cheese? Y'all always tell me I'm stingy with the cheese. Did I do good this time? I think that's enough right? We've got some mozzarella and some Parmesan. Now this is going to go back into the oven for about five to 10 minutes. And then we're going to stir it up and taste test. Exciting. I'm excited. This is a little bit nerve wracking. First time we've tried this one. Okay so the shrimp has been cooking for just about five or 10 minutes and it's time to take this one out. Now this is the first time we've made this specific recipe. I've used no boil pasta bakes before. But I think with this one I would have added a little bit more milk. I think better yet we instead of using just the one cup of milk we'll start with two cups of water and two cups of milk. Because this cooked really fast. And now you just kind of you just take your your spatula and you just stir it up so that you get all the good cheese mixed up in there just like that. There we go. This is what we're going for y'all. So you can see that that pasta is fully cooked. Look at that. You could top that with more Parmesan if you want. But I think it's time to do the taste test. And I think Kyle you're going to you're going to be the judge of this one as well right? We shall see. It worked y'all. Dump and go. Easy recipe but time for the taste test. Okay. Alright. Smells good doesn't it? Smells good. It's exciting. Okay. So we got our spinach. We got our tomato. Ooh. Kitch. And of course We got our shrimp as well. That pasta looks good. I think that I might have overcooked it by about five minutes but I think it's still going to be delicious. Well, you try it first then. Alright, I'll go first and test the pasta. Nice and soft. Her pasta's really good and you definitely want to get some of that tomato in there as well. Careful. Don't burn your mouth. Got our shrimp. You got don't eat the tail. Here, you gotta try that pasta. It's actually really good, isn't it? What would you do differently? Would you add anything else to this one to make it even better? What would you do differently? I always read the comments. I love to hear your suggestions. This is an adventure that we're all going on. Are you trying to get that? We're going on this journey together and I hope that y'all enjoy seeing every step of it. Even when we make mistakes, we let you see it but I think this was a success overall. I like it. It's good. Yeah. Thanks for watching. Let me know what you would do differently with this one.

3.7M views · 143K reactions | Crock pot shrimp 🍤 this recipe with step by step instructions and listed out ingredients is in my Crockpot cookbook - linked in my bio and highlights! Cook for 2-2.5 hours on low!! So easy and amazing!!!😍🍤 #crockpotmeal #crockpot | Mercedes Gonzalez Mayo

Creamy Garlic Shrimp Pasta

378K views · 2.3K reactions | Delicious one pot shrimp pasta | pasta, shrimp, tomato, dish, broth | Delicious one pot shrimp pasta Olivia uses shrimp, seasonings, onion, garlic, pasta, diced tomatoes, chicken broth, basil and half and half to create a... | By Olivia | Facebook

2.4M views · 11K reactions | Simple shrimp crockpot dish | shrimp, pasta, dish, seasoning, broth | Simple shrimp crockpot dish Olivia uses shrimp, lemon, butter, seasonings, milk and chicken broth to make a simple dish that you can serve over pasta or... | By Olivia | Facebook