Pot of Gold Cake Recipe - A Simple and Fun St.Patrick's Day Cake Idea

Name: Pot of Gold Cake
Prep time: 3 h
Cook time: 20 min
Total time: 3 h 20 min
Yield: 10
Ingredients: 4 Eggs, large; 2 cups All purpose flour; 1 tsp Baking soda; 1 Gel icing color, Black; 1 Gel icing color, Green; 11 cups Powdered sugar; 1 1/4 tsp Salt; 1 1/4 cups Shortening; 1 3/4 cup Special dark cocoa powder; 2 cups Sugar; 3 1/2 tsp Vanilla; 6 oz White chocolate chips; 2 3/4 cup Butter, unsalted; 5 tbsp Double creme; 3/4 cup Milk; 4 tbsp Water/milk; 3/4 cup Water; Ferrero Rocher; Gold coins; Gold confetti; Gold luster dust; Rolos; Touch of vodka or clear extract

1 rating

· 3hr 20min · 10 servings

This Pot of Gold Cake is such a fun cake for St. Patrick's Day! Lots of chocolate and all the "gold" you could want! Cut into it and see all the "gold" fall out!

Lindsay | Life, Love and Sugar

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