Cake recipes

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This may contain: a recipe for an orange yogurt cake
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Easy yogurt cake
Prepare yogurt cake with simple and easy ingredients and a proven and successful home recipe.
Sugar-Free & Butter-Free Apple Cake
Indulge in a healthier apple cake made without sugar and butter, offering a light and naturally sweet flavor that’s perfect for any occasion. Preparation: Preheat your oven to 350°F (175°C) and grease a cake pan. In a bowl, mix eggs, applesauce, and almond milk, then stir in dry ingredients (flour, cinnamon, baking powder, and soda) until well combined. Fold in chopped apples and nuts (if using). Pour the batter into the pan and smooth the top. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean. Cool before serving. #HealthyDessert #SugarFreeBaking #AppleCake #ButterFree #CleanEating #HealthyRecipes
How to Make a Pound Cake from Scratch - Southern Love Lifestyle Blog
How to Make a Pound Cake from Scratch - Southern Love Lifestyle Blog
Marble Cake Recipe
Marble cake is a delightful combination of rich vanilla and chocolate flavors, creating a beautiful swirled effect. This cake is soft, fluffy, and perfect for any occasion! Instructions 1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan or line it with parchment paper. 2. Prepare the Batter: In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract. 3. Combine Dry Ingredients: In another bowl, whisk together the flour and baking powder. Gradually add this mixture to the wet ingredients, alternating with the milk. Mix until just combined.
Moist Yogurt Cake with a Citrus Twist
A tangy and tender cake infused with zesty citrus flavors and the creamy richness of yogurt, perfect for any occasion. Preparation: In a bowl, combine flour, baking powder, baking soda, and salt. In another bowl, whisk sugar, eggs, yogurt, oil, citrus zest, and juices until smooth. Gradually mix the dry ingredients into the wet mixture until just combined. Pour the batter into a greased loaf pan and bake at 175°C (350°F) for 40–50 minutes or until a toothpick comes out clean. Cool completely, dust with powdered sugar, and serve with a citrus glaze or fresh fruits if desired. #CitrusYogurtCake #MoistAndFluffy #ZestyDesserts #EasyBaking #HomemadeCake
VANILLA BUTTERMILK POUND CAKE (A SIMPLE OLD FASHIONED RECIPE)
Five Flavor Pound Cake I Recipe
Five Flavor Pound Cake I | "This recipe is fantastic! I never change anything. The flavor is perfect, the texture is perfect and the glaze just makes this one complete cake." #easter #easterrecipes #eastermenuideas #easterdessert #eastercake