Vegan Recipes

Eating vegan can be hard. Find inspirational plant based meal ideas that are healthy, bursting with flavor and easy. These vegan recipes include breakfast, lunch, dinner, snacks and dessert. These nourishing, whole food vegan meal ideas will not disappoint. | Spoonful of Plants
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Spiced Pomegranate Margaritas - Spoonful of Plants
Pomegranate Margaritas-Spoonful of Plants- A festive and tasty Christmas cocktail recipe made with pomegranate juice, cinnamon and star anise.
Healthy Carrot Ginger Apple Soup
This delicious Easy Vegan Carrot Ginger Apple Soup is a fresh, tasty soup with 5-star flavor that contains anti-inflammatory ingredients that can help support the immune system.
Mexican Cauliflower Rice Skillet - Spoonful of Plants
Mexican Cauliflower Rice Skillet | Spoonful of Plants | This flavorful and easy Mexican dish is healthy and delicious. This cauliflower rice recipe is ready in 20 minutes, with one pan and takes little to no cooking skills. You can easily adjust this recipe and add whole grains, meat or keep it vegan.
Easy Vegan Irish Stew
A delicious meatless stew made with healthy veggies and potatoes, that's perfect for St. Patrick's Day celebreations.
Best Tips For Creating A Vegan Charcuterie Board
Get my tips and tricks to creating a visually stunning and easy to make plant-based charcuterie board.
Asian Cucumber Salad - Spoonful of Plants
Asian Cucumber Salad | Spoonful of Plants | Spiralized cucumbers are tossed together with an easy homemade dressing inspired by Asian flavors that is both tangy and refreshing. A simple, yet flavorful side dish, appetizer or light lunch idea that's vegan and healthy.
Zucchini and Baby Portobello Tacos with Crispy Shredded Beets - Spoonful of Plants
Zucchini and Baby Portobello Tacos with Crispy Shredded Beets | Spoonful of Plants | Tacos are the perfect way to eat a healthy, plant-based lunch or dinner to the table. This simple and easy vegetarian or vegan taco recipe is full of flavor and will turn any beet hater into a fan.
Vegan Berry French Toast Casserole - Spoonful of Plants
Vegan Berry French Toast Casserole - Spoonful of Plants- Spoonful of Plants-You can make this casserole the night before so it's perfect for entertaining. Made with a seven grain bread, a delicious blend of mixed berries and topped with just a touch of powdered sugar. The smell of the berries, vanilla and bread getting toasty and warm in the oven will have your mouth watering!
Strawberry Jalapeño Salsa - Spoonful of Plants
Strawberry Jalapeño Salsa - Spoonful of Plants-This Strawberry Jalapeño Salsa is naturally sweet from ripe strawberries and perfectly balanced by the spice of jalapeño peppers. It's an easy to make appetizer or snack that's delicious served with your favorite tortilla chips, tossed into a salad or spooned onto toast. Great for spring and summer gatherings and it's gluten-free, vegan and dairy and oil free.
Coconut Mixed Berry Overnight Oats- Spoonful of Plants
Coconut Mixed Berry Overnight Oats | Spoonful of Plants | This easy, nutritious and healthy breakfast idea only takes minutes to prepare and only requires a few ingredients. For these oats I used coconut milk and organic frozen berries. Top the oats with some greek yogurt or plant-based and coconut flakes. Create your own recipe that's gluten-free, can be vegan and possibilities are endless.
Peanut Butter Blueberry Energy Balls- Spoonful of Plants
Peanut Butter Blueberry Energy Balls | Spoonful of Plants | These easy, peanut butter blueberry energy balls are the perfect snack to keep you going until your next meal or as a quick pick me up. This healthy snack recipe is gluten-free, vegan, and no-added sugar.
Coconut Mixed Berry Overnight Oats - Spoonful of Plants
Coconut Mixed Berry Overnight Oats | Spoonful of Plants | This easy, nutritious and healthy breakfast idea only takes minutes to prepare and only requires a few ingredients. For these oats I used coconut milk and organic frozen berries. Top the oats with some greek yogurt or plant-based and coconut flakes. Create your own recipe that's gluten-free, can be vegan and possibilities are endless.
Vegan Berry French Toast Casserole - Spoonful of Plants
Who doesn't love a good weekend brunch? | Spoonful of plants | Well, this quick and easy Vegan Berry French Toast Casserole recipe will make you love it even more! You can make this casserole the night before so it's perfect for entertaining. It's made with a seven grain bread, a delicious blend of mixed berries and topped with just a touch of powdered sugar.
Vegan Stuffed Acorn Squash - Spoonful of Plants
Vegan Stuffed Acorn Squash-Spoonful of Plants- An elegant but easy to make vegetarian meal that's perfect for holiday entertaining.
Vegan Blueberry Date Oatmeal with Peanut Butter
Vegan Blueberry Date Oatmeal with Peanut Butter- Spoonful of Plants- A healthy warm breakfast bowl made with fresh blueberries and the natural sweetness of dates.