Chinese Thanksgiving

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Easy Bourbon Chicken
Featuring tender, juicy pieces of chicken in a sticky-sweet sauce, this Easy Bourbon Chicken is made with just a handful of ingredients and ready in 30 minutes for an at-home Chinese takeout recipe your whole family will love!
Sticky Chinese Barbecue Pork Belly (Char Siu)
This Char Siu Chinese BBQ Pork can be made with simple right in your own kitchen. Oven grilling or broiling ensures the crispy and char-grilled outer edges we love so much, and a tender, juicy and moist pork meat on the inside. Serve over steamed rice or vegetables, and drizzle with extra Char Siu sauce.
Food Court Bourbon Chicken Copycat Recipe
Food Court Bourbon Chicken Copycat Recipe – Old Guy In The Kitchen