Stir Fry

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Ayeh Manfre | Hands down my favourite recipe I’ve shared! Recipe by @cookingwithayeh Yep if you havnt guessed, they’re Rice Paper Dumplings 🙌 They’re … | Instagram
CiCi Li on Instagram: "Crispy Chive Spring Rolls (Pockets) Written Recipe: https://cicili.tv/crispy-chive-pockets/ #springrolls #crispy #chive #chinesefood #chineserecipe #asianrecipe #easyrecipes Serving: 12 chive pockets Prep time: 40 minutes Cook time: 15 minutes For the filling: 3 ounces glass noodles 2 cups warm water 1 tablespoon avocado oil, or other cooking oil 4 eggs, beaten 2 1/2 cups Chinese chives 1 1/2 tablespoons sesame oil 1 pound small shrimp, peeled and deveined 2 tablespoons oyster sauce 1/6 teaspoon salt 1/6 teaspoon white pepper For the chive pockets: 1 egg, beaten 12 spring roll wrappers 4 tablespoons avocado oil, or other cooking oil For the dipping sauce: 2 tablespoon soy sauce 2 tablespoons Chinkiang vinegar, or other vinegar 1 tablespoon chili oil"
CiCi Li on Instagram: "Crispy Chive Spring Rolls (Pockets) Written Recipe: https://cicili.tv/crispy-chive-pockets/ #springrolls #crispy #chive #chinesefood #chineserecipe #asianrecipe #easyrecipes Serving: 12 chive pockets Prep time: 40 minutes Cook time: 15 minutes For the filling: 3 ounces glass noodles 2 cups warm water 1 tablespoon avocado oil, or other cooking oil 4 eggs, beaten 2 1/2 cups Chinese chives 1 1/2 tablespoons sesame oil 1 pound small shrimp, peeled and deveined 2 tablespoons oyster sauce 1/6 teaspoon salt 1/6 teaspoon white pepper For the chive pockets: 1 egg, beaten 12 spring roll wrappers 4 tablespoons avocado oil, or other cooking oil For the dipping sauce: 2 tablespoon soy sauce 2 tablespoons Chinkiang vinegar, or other vinegar 1 tablespoon chili oil"
HOW TO TENDERIZE BEEF LIKE CHINESE RESTAURANTS (VELVET BEEF) #SHORTS
HOW TO TENDERIZE BEEF LIKE CHINESE RESTAURANTS (VELVET BEEF) #SHORTS
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