Cheesecake gingerbread

Rich, silky smooth, and oh so indulgent. This No Bake Gingerbread Cheesecake is not only easy to make, but so gorgeous without any real effort! The perfect Christmas dessert.

No bake gingerbread cheesecake packed with gingerbread flavor, super creamy, and its stress free because it doesn't require gelatin! This festive no bake cheesecake is a holiday must!

The holiday season is a time for indulgence and celebration, and what better way to spread joy than with a decadent Christmas gingerbread cheesecake? This festive dessert combines the warm flavors of gingerbread with the creamy richness of cheesecake, creating a show-stopping treat that will delight your family and friends.

This gingerbread cheesecake has a gingerbread crust and a creamy swirled gingerbread spiced filling. Decorated with a wreath of gingerbread cookies and sugared cranberries - this gingerbread cheesecake is a delicious showstopper worthy of your holiday celebrations! The cheesecake has so much beautiful creamy gingerbread flavor - perfectly spiced and molasses-ey. The swirl is so easy to make and really elevates the flavor and presentation!

These gingerbread cheesecake bars feature perfectly rich and creamy cheesecake atop a rich spiced gingerbread cookie bars. Top them with adorable little gingerbread men for decoration! They're quicker and easier to bake then a full cheesecake and easy to cut and share with family and friends this time of year.

Gingerbread Cheesecake is another great holiday cheesecake with the bright flavors of one of the season's favorite cookies!

This gingerbread cheesecake is deliciously creamy with warm spices and a hint of molasses. It tastes like Christmas in cheesecake form, and makes for a unique holiday dessert.

Their secret ingredient? Tre Stelle’s all-natural cream cheese.

Soft and chewy spiced gingerbread cookies topped with a cream cheese frosting and mini gingerbread men

This cheesecake is the perfect mixture of gingerbread cookie and cheesecake. The creamy, spiced gingerbread cheesecake layer sits on top of a biscoff cookie crust. The cheesecake starts by making the cookie crust. After the crust is cooked, the cheesecake layer is added and baked. After baking, it sits in the fridge until it is