Easy vegan enchilada casserole

Layers of corn tortillas, zesty beans and veggies, and spicy sauce are baked up to bubbly perfection to make this mouth-watering vegan enchilada casserole. Absolutely delicious and easy enough for a weeknight!

Enchilada Casserole with amazing flavors in each and every bite might be the easiest recipe that you ever tried. Be sure this Enchilada Casserole recipe is a keeper in no time, because it has amazing layers and is baked to cheesy perfection. Who doesn't love that for dinner, lunch or even breakfast?

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This vegetarian enchilada casserole is loaded with a savory tofu and black bean filling. Ready in under and hour using nutritious ingredients and pantry staples!

Vegan enchiladas with lentils! This veggie enchilada casserole contains wholesome ingredients. The recipe is gluten-free, vegetarian & tasty.

This Mexican Lasagna is made with pantry staples like diced tomatoes, salsa, black beans and for flavor taco seasoning and jalapeños. It is definitely packed with so many amazing flavors that the whole family will enjoy it and you will never taste it is vegan.

A veggie-packed, vegan enchilada casserole that's loaded with big flavour. This colourful dish is visually appealing and utterly delicious. Plus, it's easy to make and everything cooks together in the oven, even the quinoa!

This Vegetarian Enchilada Casserole is like a Mexican Tortilla Casserole that is packed with vegetables and melted cheese! It is an easy Make-Ahead Mexican dinner that freezes well and your family will love!

An easy vegan enchilada casserole layered with corn tortillas, black beans, and spinach. A family-friendly meal that's ready in 30 minutes!

This gluten free and vegan Black Bean Enchilada Bake is so easy to put together and super healthy! I love enchilada sauce! Combine that flavor with lime, red onion, cilantro, quinoa, and bell pepper you've got yourself a delicious meal!