French sweets

Tarte Bourdaloue is a classic French Tart made with pear and frangipane. It’s buttery, it’s rich, it’s warm, it’s comforting, it’s sweet, it’s crunchy..basically everything your sweet heart desires..and more. You know a dessert is good when it can withstand the test of two centuries!

This easy palmiers cookies recipe uses store-bought puff pastry and sugar! That’s it! two ingredients and you have some classic French cookies that are sure to impress.

Freshly-baked, deliciously flaky and buttery classic French Croissants, made from scratch in the comfort of your own kitchen… Could there be anything better? With their thin crisp layers, lig…

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Traditional French lemon tarts are made with a pâte sucrée dough ('sweet dough') and filled with a creamy lemon curd filling. They are dreamy and reminiscent of lemon tarts in Paris.

Explore traditional French pastries, each a symbol of our rich culinary heritage. From delicious tarts to tender cakes and stuffed doughnuts, every pastry narrates its ... Read more

Here are 35+ easy French desserts to try! Check out these simple recipes for caneles, eclairs, macarons & more!

Feel like living vicariously through this adorable mother and daughter in Paris? Us Too! Click here to poke around this beautiful sweet shop.

My French Butter cookies recipe creates crisp, rich, buttery, melt in your mouth deliciousness. Easy to make with just 5 basic ingredients!

This French Strawberry Tart (Tarte aux Fraises Classique) combines a buttery sable pastry with silky smooth vanilla pastry cream custard. Topped with fresh strawberries coated in a sweet apricot glaze, this classic tart recipe is the ultimate dessert straight out of a pastry shop.