How to make sauerkraut from cabbage

Learn how to make sauerkraut with this detailed, step-by-step tutorial. This quick sauerkraut recipe requires only a handful of ingredients and a clean jar with a tight lid.

If you’ve never thought about making homemade sauerkraut, this recipe will show you how ridiculously easy it is to make your own in just a few days. With only 2 simple ingredients you'll never go back to grocery store-bought kraut again. Plain cabbage never tasted so good!

3 simple steps to make perfectly salted sauerkraut every time. Have your recipes been leaving you with super salty kraut? Here is a method to change that.

Your guide to make old fashioned Sauerkraut from scratch with a crock pot. Recipe with process shots to learn cabbage fermentation technique.

This recipe for fermented sauerkraut in a crock can be water bath canned after fermentation is complete. Store canned sauerkraut on your pantry shelves to use all year long.

Start canning sauerkraut in jars, and preserve the authentic flavors of fermented foods. This vegetable canning recipe for canning sauerkraut walks you through every step of canning homemade sauerkraut, from fermentation to water bath canning, ensuring a tangy treat all year round.

Learn how to easily make sauerkraut in a mason jar! Homemade sauerkraut is full of probiotics and healing medicine for the entire body!

Sauerkraut is one of the healthiest foods for our bodies. It's rich in probiotics and requires only two ingredients - cabbage and salt.

Learn how to make sauerkraut at home with just two ingredients, cabbage and salt! It's easy to make, healthy, and delicious!

This quick sauerkraut recipe can be made in 30 minutes and taste like it had been marinating for days. Killer overnight sauerkraut recipe.