Jamaican coconut rice and beans

Delicious Authentic Jamaican Rice and Peas Recipe made with coconut milk, allspice, scallions and more! This caribbean recipe is top notch!

Jamaican coconut rice is a tasty meal for times when money is tight. It can be made mild or hot but either way it's delicious.

Traditional Jamaican Rice and Peas infused with allspice, thyme, cooked in coconut milk, with a Scotch bonnet pepper for a touch of mild heat.

Enjoy a flavorful Rice and Beans with Coconut Milk recipe. A perfect side dish with a creamy coconut twist. Ready in under 45 minutes!

This Caribbean Rice and Beans recipe is an easy-to-make side dish made with coconut milk and tropical spices.

For a perfect side dish for any Jamaican entrees, look no further than this recipe for coconut rice and beans! Perfect balance of spice and creaminess

This Caribbean-inspired side dish of light and fluffy rice infused with coconut milk and jerk seasoning will make you feel like you're in the tropics!

Jamaican rice and peas is a tasty one-pot dish typical in Caribbean cuisine. Rice cooked in red kidney beans with flavours from coconut milk.

This easy Jamaican Rice and Peas dish pays homage to the traditional version that can be found all over Jamaica. Take a trip through this dish where I utilize

Authentic Jamaican rice and peas (rice and beans) that's loaded with big flavor from coconut milk, thyme, spices, and more! So delicious!