Meringue for cake decoration

Meringues make great cake toppers. Here you'll find my French meringue cookie recipe, which is perfect for meringue kisses.

🌟 Easy Buttercream and Italian Meringue Buttercream Recipes 🌟 Beginner cake decorator? Find out how to make both buttercream frosting and Italian meringue buttercream for cakes and cupcakes. Learn the perfect quantities for 12 cupcakes and cake layers, how to whiten your buttercream and more. Check out our blog for all the details: 🔗 #Beginner #CakeDecorating #ButtercreamFrosting #Cupcakes #BakingTips #ItalianMeringue

Gianna Thompson on Instagram: "Swiss Meringue Buttercream! . .. My go to buttercream for decorating cakes! It’s a process but well worth it! . I use @chelsweets recipe for Swiss Meringue I also have her same mixed color 😝 . .. @kitchenaidusa Mixer @chelsweets Swiss meringue recipe . .. #buttercream #swissmeringuebuttercream #buttercreamcake #cakedecorating #cake #cakes #cakesofinstagram #kitchenaidmixer #bayareafoods #bayareaevents #smallbusiness #caketutorial #cakerollcollab"

Light, silky, and vanilla-y Italian buttercream frosting, this recipe is a staple for any avid baker because of its amazing flavor, versatility and how well it tends to hold.

Use this light and fluffy Swiss meringue to top cakes, cupcakes, and meringue pies, or bake it on its own to make crunchy meringues.

Shortcut Swiss meringue buttercream frosting is silky smooth, not too sweet, and is perfect for cakes and cupcakes. This easy recipe takes a shortcut from my classic Swiss meringue buttercream to cut down on time and eliminate cooking.

Rose Meringues - learn how to make rose-scented pink meringue roses! These are the perfect gift for the Easter holidays but also make for a great cake decoration #meringue, #desserts

Easy and Delicious Recipe for Simple Meringues! They make the perfect decorations for cakes and cupcakes! #meringues #meringuesrecipe #recipes #cake

Meringue Frosting is an easy, four ingredient recipe that is perfect to use for meringue desserts! Add extra flavor and texture by toasting the meringue with a kitchen torch!