Mexican wedding appetizers

Mini Quesadillas with Bacon and Jalapeños are crispy, cheesy and easy to make. They’re a perfect dinner, appetizer or snack!

From festive and bright colors to some very unique table numbers, this Latin American wedding was one heck of a stylish fiesta. From tasty homemade food to fun family traditions - all held in a inviting relaxed atmosphere. We are more than happy to ...

Flautas ahogadas are crunchy rolled tacos immersed in a flavorful salsa and topped with all-time favorites. Get to know this iconic dish and make it at home

Party Appetizers: Salsa in a small cup with a couple of chips.

1 clove garlic (peeled) 1/4 cup mayonnaise Juice from 1/2 lime 1 to 2 chipotle chilis from a can 1 teaspoon cane sugar 1 cup finely crumbled cotija (use the food processor) 10 half-ears of corn Into the work bowl of your food processor, mini-prep, or immersion blender cup, add the garlic, mayo, lime juice, chipotle, and sugar. Blend until smooth. Set aside. Turn the broiler of your oven on high. Place the corn on a baking sheet and place under the broiler for about 10 minutes (turn the corn…

A beautiful presentation of Mexican Street Corn, Mini Shrimp Nachos, Chorizo Mini Tacos, and Watermelon Fries served with a Lime Yogurt Dipping Sauce will be sure to impress guests.