Noodles with chili oil

This easy to make 4 Ingredient Easy Vermicelli Chili Oil Noodles is the perfect quick lunch or dinner meal. This recipe is great for heartier appetites who love big flavor and spice.

Chili Oil Garlic Butter Pasta is pappardelle noodles tossed in a flavorful, homemade chili oil garlic butter sauce.

Garlic Chili Oil Noodles are a simple yet bold dish that's perfect when you want something flavorful and quick. The silky noodles are coated in a spicy, garlicky oil that brings a satisfying heat with every bite.

These noodles are my go-to for a quick and flavorful meal! They take less than 15 minutes to make and are made with ingredients that I always keep on hand.

Chef Tyler on Instagram: "Chili oil noodles. This is a modified version of a recipe created by @thefoodietakesflight . #easyrecipes #noodles #chilioil"

This Chili Oil Noodles recipe features a rich and savory garlic chili oil sauce drenched over waves of flat rice noodles. Experience this quick and easy, yet aromatic and flavorful noodles that are delightfully spicy and garlicky.

This quick & easy recipe features thick noodles tossed in an incredibly flavorful sauce, to be prepared in just 10 minutes! Topped with cilantro and green onions, these spicy and garlicky chili oil noodles are so simple to make but loaded with scrumptious flavor.

August DeWindt on Instagram: "Follow @theres.food.at.home for more recipes! | Recipe Below! Cook & prep time should be no more than 20 minutes. Serves 2 Ingredients: 6-7 oz noodles (I used rice noodles but you can use any noodles) 4 tbsp neutral oil (I used peanut oil) ½ tbsp Chili flakes 3 cloves Garlic minced 1 shallot minced 1 ½ tbsp Dark soy sauce (regular is fine) ½ tbsp Gochujang (optional) 1 tsp rice vinegar 2 tsp brown sugar 4 scallions chopped 1 tsp Toasted sesame…

Chili oil ramen with homemade chili garlic oil is tasty, easy to make, and ready in 10 mins.! Extra garlicky with gluten-free ramen noodles.