Oats flour

Here's how to make oat flour at home, with 1 ingredient and 5 minutes of time. It's naturally gluten-free and super affordable!

Learn how to make oat flour! It's so easy. You'll need old-fashioned (rolled) oats, quick-cooking oats or steel-cut oats, plus a blender or food processor. One cup old-fashioned or quick-cooking oats yields about one cup flour, whereas one cup steel-cut oats yields about two cups flour.

Learn how to make oat flour right at home with just one simple ingredient and one step! In about 5 minutes you'll have homemade oat flour to use in your favorite breads, muffins, desserts and more. Skip the store-bought version and make a batch of oat flour for your fav recipes!

Oat Flour Pancakes are ultra soft and fluffy. It is a healthier pancake recipe that uses just 2 tablespoons of butter for the entire batch. For a gluten-free option, swap in gluten-free oats.

Rolled oats are created from oat groats that are rolled into flat flakes and steamed. When you toast oats, it gives them a golden brown hue and a crispy texture. Toasting the oats also can enhance the flavor, which makes them taste better in recipes.

It is a weight loss roti as being high in dietary fiber will fill you up faster, keep you full longer & prevent hunger pangs. It is a healthy roti as well as it is low in saturated fat, sodium,…

Nouveau Raw instructions on how to Activate and Sprout Raw, Rolled Oaks through soaking. More Nouveau Raw recipes are found here.

Want to know more about how to substitute with oat flour? Check out my post to learn about substituting oat flour for all-purpose flour, alternatives to oat flour, and more.

Oat Flour Pancakes have the texture of fluffy, traditional pancakes, but made with easy ingredients. Adaptable for dairy-free or vegan.

Easy-as-can-be 4 ingredient 100% oat flour bread! It is vegan, oil-free, gluten-free, yeast-free, and nut-free. Use pre-made oat flour or grind your own, in seconds, with your blender (using rolled oats).