Pakistan cuisine

Researchers have identified over 400 different genes associated with people's liking of different foods including avocados, chilies, oily fish, and more.

A typical Lebanese breakfast with a great view By @sara_eldana #WeAreLebanon

211 Traditional foods of Pakistan is now available in 3D interactive map including recipe, directions and pictures. Pakistan is world biggest Halal food country

Siri paya (Urdu: سری پایے) is a traditional breakfast dish of Pakistan Iran and Afghanistan. The main ingredients of the dish are the two ends of a cow, goat or lamb; Siri means the head of the ani…

Biryani is one of the best-known Pakistani dishes, but you should taste all four of these flavorful and authentic Pakistani foods.

The excellent flavor of Pakistani foods is worth discovering. As you explore this culinary landscape, you'll encounter many remarkable dishes, each

Roaring with dazzling flavor combinations and often accompanied with plenty of heat and spice, Pakistani food takes you on a culinary experience like no other in Asia.

Chicken Karahi is a delicious tomato and ginger-based curry dish that is savory, filling, and full of warm spices.

Dive into the flavors of Indian Juicy Chicken Meatball Kofta, where succulent chicken meatballs are immersed in a creamy, spiced gravy, creating a harmonious blend of aromatic herbs and spices. This rich and tender dish combines traditional Indian kofta techniques with the comforting essence of chicken, offering a mouthwatering experience that's both hearty and soul-satisfying.