Pasta with goat cheese

This mushroom pasta with fresh herbs, goat cheese and lemon is a quick and easy dinner recipe tastes like it took all day to make.

This 20-minute Spinach Goat Cheese Pasta recipe is creamy and tangy, with freshness from the spinach, basil, and parmesan!

Speckled with emerald-green, sweet peas and crisp, savory nuggets of pancetta, this creamy penne pasta with peas, pancetta and goat cheese is springtime in a bowl.

Speckled with emerald-green, sweet peas and crisp, savory nuggets of pancetta, this creamy penne pasta with peas, pancetta and goat cheese is springtime in a bowl.

goat cheese pasta sauce

This goat cheese tomato pasta recipe is so quick and easy to prepare. Goat cheese gets stirred into the pasta sauce making it extra creamy and SO delicious. It’s made with simple, healthy ingredients and is packed with fiber-rich veggies – perfect for a weeknight dinner!

This goat cheese pasta is an easy and creamy pasta that is made with spinach, mushrooms, cherry tomatoes, goat cheese, balsamic vinegar, olive oil, and spices. This whole dish can be made in under an hour, and it’s beyond delicious!

So much flavor is packed into every bite of this tomato and sausage pasta with creamy goat cheese. The homemade sauce is cooked down to concentrate the flavors then topped with creamy goat cheese for extra creaminess.

This Goat Cheese Pasta is creamy, made in one pot, and super delicious. It requires only a handful of ingredients including tomatoes, onion, garlic, vegetable stock, goat cheese, dill, and lemon zest for freshness.

This Creamy Goat Cheese Pasta, made in one pot, will be ready to devour in less than 30 minutes! Creamy goat cheese, lemon and basil for lots of freshness.