Peruvian rice recipes

Peruvian Rice - Beyond Mere Sustenance

Arroz Chaufa (Peruvian Fried Rice) is a simple and delicious dish made with juicy chicken, eggs, veggies and cooked rice. The mix of sesame oil, soy sauce, garlic and ginger infuse it with amazing flavor for a great weeknight treat.

Peruvian Chicken and Rice with Green Sauce is loaded with incredible flavor! Marinated chicken thighs or breasts are grilled or baked to perfection.

Peruvian Rice! This simple and classic Peruvian-style rice is seasoned with garlic and salt. It's a staple in this cuisine and it's so fragrant and easy to make.

I learned how to make Chimichurri Peruvian Rice from my mom’s flash card I found in archives. It’s dear to my heart and I love it so much! How To Make #Chimichurri #Recipe

A simple, but flavorful Peruvian beans recipe with Peruvian flair! Bacon, ají panca, bell pepper, garlic, and spices with mayocoba or Peruvian beans, rice, and avocado make a healthy and flavorful meal your family will love!

In this rich & refined Peruvian Green Rice, each fragrant and flavorful grain stands out to impress. The recipe is easy, fool-proof and requires very little hands-on time.

Arroz Chaufa is Peruvian Fried Rice made with rice, chicken, hot dogs, bell peppers, and onion in less than 20 minutes! Enjoy it as a main dish or side.

Lomo saltado is Peruvian dish that combines beef stir-fry, french fries and rice. Make this paleo/whole30 version in your slow cooker or Instant Pot.

Peruvian Tacu Tacu is a great way to use up leftover canary beans and rice. Mashed beans and rice flavored with some onion, garlic, oregano and aji amarillo, and then lightly fried to crisp up the outside, turns leftovers into a dish with loads of freshly cooked flavor!