Pineapple rice pilaf

Pineapple and pineapple juice give it a slight sweetness that makes it a nice change from your ordinary rice side dish.

A flavorful blend of fluffy rice, sweet pineapple chunks, and a hint of soy sauce, creating a deliciously tropical side dish or meal.

Pineapple Coconut Rice pairs perfectly with everything. Great anytime of year using fresh or canned fruit.

This curry-infused Pineapple Rice Pilaf makes the perfect side dish for any of your favorite meats.

A fantastic rice dish that has all the great flavors of the tropics... sweet coconut, red curry, fresh pineapple and savory roasted cashews!

Vegan French Provencal Rice Pilaf is a flavorful and aromatic dish that beautifully blends the traditional pilaf cooking method with the vibrant flavors of the French Provencal region. This delightful rice dish is sautéed with onions, garlic, and an array of aromatic herbs before being simmered in vegetable broth, resulting in individual, fluffy grains infused with a rich and savory essence.

This homemade Rice Pilaf recipe features a combination of rice with toasted orzo pasta and sliced almonds for depth of flavor.

Pineapple slices and green onions are grilled then tossed with rice in this special side dish that's loaded with flavor!

Easily shop for ingredients to make Pineapple-Coconut Rice Pilaf. Find instructions, prep time, cook time, serving size, nutrition, and more.

Make your own rice pilaf! Just like your favorite boxed mix, but even better! Made at home and with just a few simple ingredients!