Recipes using cardamom

Cardamom cake is a traditional Swedish cardamom cake. This simple cardamom dessert has a buttery soft crumb and with a crunchy almond topping. Make this wonderfully easy cardamom cake recipe to pair with coffee or tea for your afternoon fika.

If you’re a fan of cardamom, you will surely love Swedish Cardamom Cake (Kardemummakaka). Deliciously soft and buttery, with unmistakable cardamom aroma and flavor in every bite. Try it for your next coffee break!

Orange cardamom cookies are chewy, spicy and perfect with the zing of fresh orange zest! You will love these holiday spice cookies.

Soft and deliciously fragrant Cardamom Buns which will fill your home with the aroma of a Danish bakery! Recipe with step-by-step photos.

Almond Cardamom cake is an Indian-inspired Afternoon Tea cake that pairs perfectly with a hot cup of masala chai.

Cardamom Lemon Cake is a light cake and gently flavored. It pairs perfectly with tea, coffee or the grand finale to any meal. The perfect lemon bundt cake!

These cardamom cookies are perfectly spiced shortbread cookies with a crumbly and melt-in-your-mouth texture. Perfect for a special holiday treat!

Cardamom Coffee Cake from the 1974 Moosewood Cookbook ~ Mollie Katzen calls this epic bundt the richest cake in the world!

Swedish Cardamom Buns give you sweet and tasty rolls with warm and bright flavors of cinnamon and cardamom spices combined.

These cardamom recipes add so much flavor and fragrance to your meals! From soup to entrees to desserts, cardamom will be your new favorite seasoning.