Sweet rice cake recipes

Rice Cake Churros is a Korean twist of churros made of Korean rice cake or tteok with crispy exterior and chewy interior.

Growing up, I always looked forward to having sweet rice cake or lian gao/nian gao for Chinese New Year! I loved all chewy glutinous Asian desserts such as mochi, tong yuen and tapioca…

In this post, I will introduce a very classic Sichuan style snack made from sticky rice cake named as Ci ba (糍粑). "Ci" (糍) means "sticky" while “Ba” means "cake". If you visit a real

Korean Rice Cakes with Honey is basically the simplest dish ever with only three ingredients. In this version, the chewy rice cakes are seared with butter until the outsides are crisp before drizzling them with honey.

Here's a great way to enjoy those Korean rice cakes -- my pan-frying them and drizzling them in your favourite sweetener! This one only has THREE ingredients -- perfect if you're looking to snack on something sweet but don't really have the time to whip up a dessert from scratch! Click to check out the written recipe! ❤ . . . #cheaplazyvegan #vegan #recipe #plantbased #veganism #veganrecipes

In the Philippines, rice cakes are like muffins except they're made with rice flour. The rice flour gives them a more rubbery or sticky texture rather than a cake-like texture.

Whether you're looking for gluten-free lunch ideas or healthy snacks for weight loss, these rice cake toppings will not disappoint!

This easy recipe takes 10-15 minutes and is just like a giant Reese's cup!

Bibingka

Rice Cake Tiramisu is an easy twist on the classic Italian dessert. It’s made with rice cakes instead of ladyfingers, and protein powder instead of sugar, but just as creamy and delicious.