Things to do with russet potatoes

These air fryer roasted potatoes are quick, easy to make, and require minimal ingredients. The air fryer does all the work, giving you perfectly roasted potatoes without the need for a lot of oil.

The crispiest, most flavorful roast potatoes you'll ever make. Large chunks of potato maximize the contrast between exterior and interior. Parboiling the potatoes in alkaline water breaks down their surfaces, creating tons of starchy slurry for added surface area and crunch. Infusing the oil with garlic and herbs gives the potato crust extra flavor.

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Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers.

Baked garlic parm potato wedges

Air Fryer Twice Baked Potatoes are a quick and easy side dish that's perfect for any occasion. Topped with melty cheesy and crispy bacon bits.

Classic Delmonico Potatoes! These aren't just any side dish; they're a throwback to a bygone era of culinary elegance. Born in the bustling kitchen of Delmonico's in New York City during the 1800s, this recipe

These Baked Potato slices are topped with melted cheese and crispy bacon, baked to golden perfection and served with sour cream for dipping!

Potatoes skins just got a whole lot easier to make! Russet potatoes are slices into coins, baked, and then topped with cheese, bacon, and sour cream

Hamburger Potato Casserole Recipe Ingredients: 1 ½ Pounds Of Ground Beef 4 Large Russet Potatoes