Vegan baking healthy

In need of a healthy dessert recipe that still tastes delicious? Vegan Berry Crumble Bars are your answer. Made with fresh or frozen mixed berries and an oatmeal crumble topping, these triple layered treats will satisfy all your healthy baking needs. gluten free + refined sugar free

Shake up your breakfast routine with these healthy vegan "carrot cake" oatmeal breakfast bars. They're made entirely in the food processor for easy clean-up. Take them over the top by spreading with some nut butter or a mix of yogurt and maple syrup for a healthy twist on cream cheese frosting!

Chickpea Truffles are rich, smooth, and incredibly creamy. These vegan chocolate truffles simply melt in your mouth and have the most unbelievable fudgy texture. A great vegan and gluten free snack that is extremely indulgent. They make for a great healthy after dinner snack.

This ‘tried and true’, classic vegan banana bread recipe is moist, healthy, and so easy to make. It’s egg & dairy free, has an oil-free option, and is the best banana bread ever! #veganbananabread #bananabread

These vegan gluten free tagalongs are a favorite of mine. This girl scout cookie recipe is made with healthy ingredients like almond flour, natural peanut butter and no sugar added dark chocolate. Enjoy these homemade tagalongs all year long!

One-bowl vegan raspberry muffins that are fluffy, moist, and packed with raspberries. These muffins have tall bakery-style tops and an optional crumble topping.

The best vegan olive oil cake - lemon and pistachios make this cake so delicious! Or make this vegan olive oil cake with orange!

Date Brownies are fruit-sweetened and taste like the real thing! These healthy brownies require no flour, oil, or refined sugar.

This Easy No Bake Vegan Slice is perfect when you want something healthy, but still indulgent, for dessert. It starts with a gluten-free chocolate biscuit base, which lays a foundation for the creamy, caramel-like filling. Then it's finished with a rich chocolate topping.