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No-bake dessert made easier | No-bake dessert made easier Enjoy these finger lick'in worthy buckeye bars. #desserts #chocolate #peanutbutter #yum | By Scott & Karen | We're excited about this one. It's a favorite but done differently. We're starting with half a cup of melted butter. Supposed to be softened. I overdid it. That's okay. We're doing creamy peanut butter next. Yum. One cup. Whoops. Let me use a different one. That's a lot of peanut butter. Wonder who's going to taste this one. I don't know. I'll probably have to. You might. I'm typically not a chocolate peanut butter person. I just gave something away. Uh oh. But we'll get there. We're going to mix this up first. Next is 1 teaspoon of vanilla. Oh I didn't go over this time. Good job. Well thank you. And we'll mix that in. Tha

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17K views · 1.6K reactions | I love a good snow day!! Today we’re making Creamy Chicken Noodle Soup! ❄️ #stormicooks #cookingwithstormi #dinner #easyrecipe #cooking | Stormi Smith

8.8K views · 8K reactions | Leveling up a grilled cheese. These are seriously mind-blowing and delicious!!!!!!! #grilledcheese #hamandcheese #easymeal #mommeal #italiangrilledcheese #easydinner #dinnerisserved | Krista Torres

473K views · 2.3K reactions | Easter Ham recipe on the slow cooker #easterrecipes #ham #slowcooker #recipeshare #recipeoftheday #easyrecipes #crockpot | Weekend Craft

2M views · 21K reactions | Fluffy restaurant-style Spanish rice made at home! Thank you @jessvesco for sharing your recipe, I've made it several times and it's perfect! You will... | By Dollar Tree Dinners | Style Spanish rice has always been one of the hardest things for me to get right. It's either undercooked or it's mushy. Until I found a game changing method from another creator Jessica I will tag her in the description below. It starts like most Spanish rice recipes. Heat a large skillet over medium high heat and add a couple tablespoons of oil. Once the oil is hot add two cups of white rice stirring constantly so every grain gets evenly toasted. Then add four cups of water and eight ounce can of tomato sauce and two tablespoons of chicken bouillon powder. Stir everything together a

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3K views · 13K reactions | Here’s the secret to slow cooker barbecue brisket for the holidays! ❤️ I totally recommend @butcher_box for best meats #HolidayDinner #HolidayRecipe #Brisket #BeefRecipe #SlowCookerRecipe #SimpleRecipe #HolidayParty #Christmas #Hanukkah #NYE #Hacks #CookingHacks #LifeHacks | Jason Goldstein

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231K views · 2.8K reactions | Macaroni Salad https://www.baileeskitchen.com/macaroni-salad/ Ingredients Veggies 16 oz of dry macaroni noodles 1/4 cup of finely diced bread and butter pickles or sweet relish 3/4 cup of finely diced red bell pepper about 1/2 pepper 1/2 cup of thinly sliced celery about 4 stalks 1/2 cup of finely diced red onion about 1/2 red onion 6 large hard-boiled eggs roughly chopped Macaroni Salad Dressing: 2 cups of mayonnaise 1/2 cup of Greek yogurt 2-4 tablespoons of sweet pickle juice adjust to taste 2 tablespoons of red wine vinegar 2 tablespoons of granulated sugar 1 teaspoon of salt 1 teaspoon of ground black pepper 1 teaspoon of garlic powder 1 teaspoon of onion powder 1-2 teaspoons of smoked paprika Instructions Cook the macaroni noodles according to the

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749K views · 28K reactions | Simple dessert my darling loves | Simple dessert my darling loves | By Paul S Show | Okay, we have two cups of heavy whipping cream and I'm going to whip this for just about 30 seconds is all. Alright, that was more like a minute. You can see it's gotten a bit thick there but not whipped cream just yet. Okay, set this aside. I've got our can of sweetened condensed milk going in now. So, about a month ago, we made this, something similar to this and we had a lot of requests for a chocolate version. So, I am very excited to make a chocolate version of this today. So, we're starting it off the same with our cream and our condensed milk but now we are going to add one fourth cup of cocoa powder. So that's going in. Okay and here this is a must for this. This is mel

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391K views · 5.8K reactions | Simple dessert my darling loves | Simple dessert my darling loves | By Paul S Show | Who doesn't love that sound? Mhm. So 16 ounces. This is vanilla. Putting in about a teaspoon. Mm. And we need to get some air in this whipping cream. So I'm going to blend it. Okay that was just 30 seconds. We don't want this fully whipped. But we definitely want some air in there. So now we're going to add some sweetened condensed milk. This is thick stuff. Make sure I scrape it all in there. Okay. Got and we have one cup of regular whole milk going in Mm this dessert is so good. Alright, time to blend this together. Alright, that's a nice, thick, creamy texture. It's not super thick yet. Now, here comes the fun part. Here are, this is two Heath bars. There you go. I crushed

Pizza Flavor In A Cup! | Pizza Flavor In A Cup! Scott thinks this easy, tasty appetizer is a "keeper." #appetizers #partyfood #pizza #easyrecipes | By Scott & Karen | This appetizer uses wonton wrappers and if you've never seen them or worked with them, this is what they're like, very thin. I don't know if you can see me through there. Almost. We're going to do two in each muffin tin cup that I've sprayed with cooking spray. We're going to just layer them in there real nice. So, you didn't put them right on top of each other. I kind of. Staggered, huh? Exactly. That's good. Yeah those things are strange huh? Yeah they're very different. And you'll you'll be able to feel the difference than regular dough as well. Mhm. Okay, that looks pretty good. Next, we have four ounces of cream chees

Luke Brown on Instagram: "Creamy Pot Pie Chicken and Noodles INGREDIENTS 1 lb chicken breasts Salt, pepper, garlic powder 3 tbsp butter 3 tbsp flour 2 cups chicken broth 1/2 tsp each of salt, pepper, oregano, and thyme 1 tsp each of paprika, onion powder, garlic powder 12 oz bag frozen mixed vegetables 8-10 ounces of Egg Noodles 1/2 cup heavy cream INSTRUCTIONS Cut chicken breasts in half lengthwise to make them thinner. Season the chicken with some salt, pepper, and garlic powder (I don’t use exact measurements for this part). Next, get your skillet over medium heat and add in 3 tbsp of butter and 3 tbsp of flour. Stir well until roux is made. Add 2 cups of chicken broth and stir well. Season with salt, pepper, oregano, thyme, paprika, onion powder, and garlic powder. Stir