Asian Desserts

13 Pins
·
4y
Hawaiian Butter Mochi with Coconut Milk & Sweet Rice Flour
Hawaiian Butter Mochi | Contemplating Sweets
Sticky Rice Cake with Red Bean Paste - Cotter Crunch
Gluten Free Sticky Rice Cake with Red Bean Paste! This freshly cooked sticky rice cake is crispy on the outside with a gooey texture inside. The first bite of the slightly spongy and pleasantly fragrant rice cake has such a delightful mouthfeel. The sweet and moist red bean paste will melt in your mouth so quickly that you won’t be able to resist devouring the whole cake! A simple way to create a gluten-free snack and keep yourself fueled up! @omnivorcookbook
Tang Yuan (Sweet Rice Balls with Black Sesame Filling)
An important and auspicious recipe to make during the Lantern Festival is Tang Yuan (汤圆), or Yuan Xiao (元宵). It's a food that symbolizes harmony and reunion. @thewoksoflife
Black-sesame cookies recipe - Chatelaine.com
Black-sesame cookies - if you don't like sweet cookies and like sesame seeds, this one is for you!
Black Sesame Soup/Zhi Ma Hu 芝麻糊
Hu, when translated basically means paste. Therefore, it is no surprise that this dessert comes in a form of paste. Zhi ma hu is basically grounded black sesame seeds made into a sweet pasty dessert. Depending on where you come from and how you would like your dessert, this dessert can range from a very thick pasty cream to thin runny ones.
Interprétations Culinaires - Vegan et Zéro Déchet : Recettes, Astuces et Inspirations pour un Mode de Vie Responsable
Black Sesame Flan -- using non-dairy milk, black sesame paste (intending to ground sesame seeds) and agar.
Steamed Egg and Milk Custard Dessert (蒸奶蛋甜品)
Steamed Egg and Milk Custard Dessert (蒸奶蛋甜品)
Chinese Steamed Milk Puddings in Coconut Shell (椰皇炖蛋白鲜奶)
Chinese Steamed Milk Puddings in Coconut Husk (椰皇炖蛋白鲜奶) #guaishushu #kenneth_goh #椰皇炖蛋白鲜奶 #steamed_milk_puddings
Sago dessert with Taro/Wu Tao Sai Mai Lo/芋頭西米露
Sai Mai Lo is a sweet chinese dessert made with tapioca and milk or coconut milk. There are a few different kind of “Sai Mai Lo'”; hon...
Black Sesame Soup/Zhi Ma Hu 芝麻糊
Black Sesame Soup/Zhi Ma Hu 芝麻糊 I am surprised not many home cooks make this. Many prefer to buy but I find the home cooked ones to be more intense in flavour and aroma. It is relatively easy to make and it has a lot of nutritional values. So, if you are at loss at what dessert/tong sui to cook for your family, do consider this fragrant black sesame seed tong sui.