Champorado recipe mexican

This 30-minute Mexican champurrado recipe is a spiced masa-based chocolate drink. It'll be your new favorite drink for fall and winter!

This champurrado recipe is a rich, creamy chocolate-based atole made from Mexican chocolate and masa harina. Similar to Mexican hot chocolate!

Champurrado (also known as Mexican Hot Chocolate) is a Mexican drink that transforms a simple cup of chocolate into a wholesome experience worthy of our attention.

Classic Horchata is a traditional Mexican drink made with ground rice, cinnamon, milk, and vanilla, then chilled to refreshing perfection.

How to make Mexican champurrado from scratch! This chocolate-flavored atole is very popular all over Mexico. Recipe via theothersideofthetortilla.com

Champurrado is a sweet Mexican chocolate drink that's thick, creamy and hot. Make this recipe for a cold weather warm-up!

This champurrado recipe is a rich, creamy chocolate-based atole made from Mexican chocolate and masa harina. Similar to Mexican hot chocolate!

This blog is to share what I like and know how to cook. Anything from Mexican recipes taught to me by my mother to old fashioned traditional Cuban (Pre- Castro) and Spaniard cooking taught by my grandmother. Simply because it is what I've been exposed to. I learn plenty from friends, family, and other blogs. However often I wonder into other cuisines I am intrigued of and will share my finds of these. :)