Double chocolate cake

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A supremely moist, rich, and intensely flavored double chocolate bundt cake paired with a silky smooth chocolate ganache glaze; all made in ONE BOWL! This double chocolate bundt cake is super easy to make and there are really fantastic elements in this bundt cake recipe that give you a bakery-style cake. Perfect for summer celebrations, chocolate lovers, and the holidays! Ganache Glaze, Chocolate Ganache Glaze, Bakery Style Cake, Cake Bundt, Black Cocoa, Chocolate Bundt, Chocolate Bundt Cake, Cupcake Recipes Chocolate, Bundt Cakes Recipes

A supremely moist, rich, and intensely flavored double chocolate bundt cake paired with a silky smooth chocolate ganache glaze; all made in ONE BOWL! This double chocolate bundt cake is super easy to make and there are really fantastic elements in this bundt cake recipe that give you a bakery-style cake. Perfect for summer celebrations, chocolate lovers, and the holidays!

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The ultimate in moisture and flavor, this double chocolate cake uses a box of cake mix, sour cream, and dark chocolate chips for an easy to make and delicious chocolate bundt cake. Chocolate Cake Mix With Sour Cream, Chocolate Cake Mix Bundt Cake Recipes, Chocolate Bundt Cake With Cake Mix Boxes, Cake Mix Bundt Cake Recipes, Chocolate Chocolate Chip Bundt Cake, Cake Mix Sour Cream, Double Chocolate Chip Cake, Chocolate Bundt Cake Recipe, Chocolate Cake Mix Recipes

The ultimate in moisture and flavor, this double chocolate cake uses a box of cake mix, sour cream, and dark chocolate chips for an easy to make and delicious chocolate bundt cake.

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Chocolate cake is my favorite, and I set out to make the perfect chocolate cake by using only dark chocolate. This Double Dark Chocolate Cake is only for the serious chocolate fans. Not too sweet and very addicting! You’ve been warned!

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Adapted from: Gourmet via Epicurious Notes: The original recipe calls for making a chocolate ganache, which sounds heavenly, but I have always adored my grandmother’s chocolate glaze recipe — it’s called black velvet icing and it contains eggs, which is odd, but it’s so good — so that is the one I use. If you want to use Gourmet’s chocolate ganache, find it here. Some commenters have found the amount not to be enough for a full cake, so I've updated the quantities below to be a double…

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