Gingerbread scones

Gingerbread Scones 8 servings 2 cups flour 3 tablespoons brown sugar 2 teaspoons baking powder 1 teaspoon ground ginger 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 cup cold butter 1/3 cup molasses 1/4 cup milk 1 egg, separated sugar Combine flour, brown sugar, baking powder, ginger, baking soda, salt and cinnamon. Cut in butter until mixture resembles coarse crumbs; set aside. Combine the molasses, milk and egg yolk until smooth; stir into the flour mixture…

gingerbread scones pin

Gingerbread Scones with Cream Cheese Frosting, filled with cinnamon, ginger, clove, and molasses, are a wonderful breakfast treat!

Gingerbread Scones Recipe (that tastes like Christmas!) - The Curious Frugal

Updated 12/20/2018: This post was edited to add better photos, and to double the cinnamon and the glaze (because double the glaze).Hello! How was your Christmas? I had a great time with my family i…

These Maple Glazed Gingerbread Scones are simple, delicious, and the ultimate cozy Saturday morning treat with a mug of hot coffee.

This gingerbread scones recipe is full of rich molasses, brown sugar, and warm spices just like you would find in every bite of your favorite gingerbread cookie.

Delicately seasoned with ginger, and sweetened with brown sugar and molasses, these scones are filled with holiday flavor.

Gingerbread Scones bring instant holiday coziness to your home with these flavorful, delicious scones—tender with cream and molasses and warmly spiced with the season's best flavors. Pour yourself a warm cup of tea, and enjoy this Christmas treat!

Gingerbread scones with a Biscoff {cookie butter} glaze are easy to prepare and make a cozy recipe with the ultimate winter flavor.