Individual german chocolate cake

This riff on German chocolate cake features individual mini-cakes, their sides enrobed in chocolate, topped with the classic caramel-coconut-pecan filling/topping. While traditional German chocolate cake is a sweet, lighter-colored cake — more milk chocolate than dark — our version is devil's food and delicious.

Show someone how much you care with homemade Mini German Chocolate Cake with coconut pecan frosting from scratch. Makes enough dessert for two

Homemade Small 6 Inch German Chocolate Cake For Two is a moist and delicious chocolate cake you can make from scratch without a cake mix.

These individual german chocolate trifles are amazing! They're packed full of fillings and brownie. What's not to love?

An easy German Chocolate sheet cake recipe with a spiffed-up cake mix base and homemade caramel, pecan and coconut icing.

Here’s my mini German Chocolate Cake Recipe. Consider it a German Chocolate Cake for Four+.

Chocolate Cake Layer Preheat oven to 350°F. Line an 11x17-inch jelly roll pan with parchment paper; set aside. In a large bowl, combine sugar, flour, cocoa,

A buttery caramel based frosting loaded with shredded coconut and pecans. Perfect for German chocolate cake and brownies!

If you’re a fan of brownies and the rich flavors of German chocolate cake, these German Chocolate Brownies are your dream dessert! Imagine fudgy brownies topped with a gooey, nutty coconut frosting that’s sweet, indulgent,

Alright, I need to tell you about this cake. It’s my twist on classic German chocolate cake, but with a creamy white chocolate spin that makes it just… wow. Imagine a slice of fluffy white