Lemon olive oil cake

A simple and easy olive oil cake with lots of lemon flavor.

Super soft lemon cake flavored with lemon zest and juice and a lemon soak poured after baking, made with olive oil to keep it moist for days.

This Olive Oil Cake is moist and tender, perfectly flavored with olive oil and a hint of lemon. With easy-to-follow instructions, you can pull this cake together in under 30 minutes! It stays moist for a whole week at room temperature and the flavor improves overnight! This is my most requested recipe when I make it for parties, friends or birthdays. Seriously the best olive oil cake you'll ever try straight from a professional pastry chef.

Discover the magic of Ina Garten's Olive Oil Cake, a harmonious blend of zesty lemon and smooth olive oil that will transport your taste buds to Mediterranean bliss! 🍋🫒😋 This tender and moist cake is infused with the delicate aroma of lemon zest and drizzled with a tangy lemon glaze, resulting in a heavenly citrus treat. Join us on a culinary journey as we unveil Ina's renowned recipe and guide you through the simple steps to create this delightful masterpiece.

When life gives you lemons, make Mina Stone's irresistibly moist and zesty olive oil cake.

This Rosemary Meyer Lemon Olive Oil Cake is Grain free, refined sugar free and dairy free aka - Paleo! It has great flavor and is perfect for a party!

This Lemon Olive Oil Cake is tender and moist with a bright, citrus flavor. We love to serve this with a dusting of powdered sugar. If you love lemon, this cake is for you!

Gluten-Free Lemon Olive Oil Cake This wonderfully simple gluten-free cake is incredibly moist and tender thanks to the olive oil, has a bright lemon flavor thanks to lots of fresh lemon juice and zest, and is not overly sweet, making it an exquisite dessert to wrap up any meal, or enjoy with alongside tea...

A simple and beautiful cake that offers a moist texture, and the rich essence of olive oil brings a touch of Mediterranean decadence to every bite! It all comes together in one bowl and is easy to prepare.

This delicious, tender-crumbed Orange Olive Oil Cake can be thrown together in minutes with just one bowl and a whisk. The crisp, candy-like, fresh orange glaze adds fantastic flavor and a beautiful presentation!