Ruths grandmas pie crust

Ruth’s Grandma’s Pie Crust ❤ - This recipe is over 100 years old. My sister-in-law’s grandmother said it was a no-fail recipe. It’s the best I ever had....

This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had.

This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had.

THIS RECIPE IS OVER 100 YEARS OLD. MY SISTER-IN-LAW’S GRANDMOTHER SAID IT WAS A NO-FAIL RECIPE. IT’S THE BEST I EVER HAD. INGREDIENTS: 4 cups all-purpose flour 1 3/4 cups shortening 3 tablespoons white sugar

There's nothing quite like the aroma of freshly baked pie wafting through the kitchen. Today, I'm excited to share a recipe that's been passed down through

This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had.

Flakiest-ever homemade pie crust recipe! With a rich, buttery taste. Easy to make, with a special technique you have to see to believe!

Discover the secret to a perfectly flaky and tender pie crust with Great Grandmother's Lard Pie Crust recipe, guide and tips.

I’ve modified Grandma’s homemade pie crust recipe but it’s still our go-to for pie. Us this no fail pie crust recipe for your favorite pie!

This Sugar Cookie Pie Crust will make your pies look and taste amazing! The recipe yields a base crust, plus sugar cookies to top your pie.