Vietnamese chicken noodle salad

Recipe video above. This Vietnamese lemongrass marinade is exceptional - you'll absolutely love it! This is one of my siganture recipes - it's as delicious as it is healthy, ideal for making ahead, for midweek meals and a cheap (impressive) meal idea for large groups. DON'T BE DAUNTED by the list of ingredients - the ingredients for the marinade and sauce are largely the same!

This light and fresh Asian salad filled with cucumber, carrot and bean sprouts is a tangy side dish for grilled meats, poultry, or eaten as a veggie main.

Gỏi (Nộm in Northern Vietnam) is the indigenous salad of Vietnamese cuisine.[1] It is to be distinguished from sa lát (from the French for salad), and sa lát Nga ("Russian salad") found in Western-style restaurants. This salad is a combination of a variety of fresh vegetables, grated turnip, kohlrabi, cabbage, or papaya, and slices of cucumber often with meat - either grated, boiled, lean pork, beef, shrimp or small fry. Other ingredients and condiments include gia vị spice, rau thơm herbs…

Fresh, healthy and delicious Vietnamese inspired salad recipe! Vermicelli rice noodles combined with crunchy veggies tossed in a homemade bold-flavored dressing.

This Vietnamese noodle salad is a vibrant salad of fresh herbs, vegetables and vermicelli rice noodles tossed in a zesty Nuoc Cham dressing. This healthy Vietnamese noodle salad makes a quick and easy weeknight meal. Serve it with shredded chicken or prawns, or tofu if you’re vegetarian. The salad is full of fresh vegetables and zesty dressing but the main flavour comes from the combination of fresh mint leaves and fresh coriander.

Vietnamese noodle bowl with lemongrass chicken, fresh vegetables and herbs, tossed in a homemade Vietnamese sauce is healthy, delicious, light, and filling.

Chilled rice noodles, veggies, and fresh herbs, and tangy fish sauce and lime juice vinaigrette make for the perfect spring lunch!

Light, refreshing, fragrant and so yum! This Vietnamese vermicelli bowl with lemongrass chicken (Bun Ga Nuong) is an utter delight! Perfect on a weeknight and spectacular for entertaining. This crowd-pleaser salad is flavour packed and a complete joy to eat.

This refreshing, tasty rice noodle salad is perfect for a hot summer day, served with lots of raw crunchy vegetables, seared chicken, and nuoc cham sauce.

This Vietnamese chicken salad is mixed with crunchy, colorful vegetables, rice noodles, and lemongrass- and ginger-marinated chicken breast.